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Optional Additional Services:

Bespoke Private Dining

Unique seasonal feasting menus to be enjoyed by groups of up to 30

Bespoke vegetarian and pescatarian dining experiences designed for modern entertaining. Seasonal menus are prepared and served in your home or chosen venue, with abundant sharing dishes, thoughtful presentation, and a relaxed yet elevated approach to hospitality.

01

Inquiry & Event Details

​Begin by sharing your event essentials:

  • Guest count

  • Date and location

  • Dietary requirements or preferences

Consultation & Planning

I work closely with you to design your experience, tailored to your preferred menu direction and cuisine style.

02

Custom Menu Proposal

You recieve a curated proposal including:

  • Bespoke feasting menu

  • Seasonal ingredient selection

  • Final pricing based on guest count and requirements

03

04

Preparation and Sourcing 

  • Premium seasonal ingredients are sourced 

  • All prep work completed in advance

05

Event Day Execution

  • Full setup and kitchen preparation

  • On-site cooking and plating 

  • Banquet style meal is served 

06

Cleanup & Departure

After service

  • Full kitchen cleanup and breakdown

  • Space left clean

Follow-Up & Future Planning

After your event

  • Feedback and experience check-in

  • Future booking options and discounts for recurring clients

07

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